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CAMERON KNOX

Cameron Knox has always been passionate about food. His mother said that even growing up he had a refined palate that was both interesting and expensive.

 

Knox previously established popular North Shore restaurant Tok Tok, and now works alongside David Dau in the Chinese-Japanese, Asian fusion restaurant XOONG in Mt Eden.

 

See the chef: Cameron Knox has taken out the Best in Taste awards multiple times- make sure you check him out in the XOONG pop-up restaurant in Spice Alley.